Print Friendly Version Page

5777755 Search Results

New York, New York: May 12, 1972
John Lennon and Yoko Ono get an assist from a policeman as they try to work their way through the crowd after leaving the Immigration Office on Broadway.
New York, New York: May 12, 1972
John Lennon and Yoko Ono get an assist from a policeman as they try to work their way through the crowd after leaving the Immigration Office on Broadway.

UIG5447426: New York, New York: May 12, 1972 John Lennon and Yoko Ono get an assist from a policeman as they try to work their way through the crowd after leaving the Immigration Office on Broadway. / Bridgeman Images

Washington, D.C.: March 18, 1954
President Dwight D. Eisenhower and Gen. Douglas MacArthur shake hands after having had lunch together at the White House.
Washington, D.C.: March 18, 1954
President Dwight D. Eisenhower and Gen. Douglas MacArthur shake hands after having had lunch together at the White House.

UIG5447444: Washington, D.C.: March 18, 1954 President Dwight D. Eisenhower and Gen. Douglas MacArthur shake hands after having had lunch together at the White House. / Bridgeman Images

Plate 2: Stock and neckclothiana.The Whole Art of Dress! or, The Road to elegance and fashion ... By a Cavalry Officer. [With plates.]1830
Plate 2: Stock and neckclothiana.The Whole Art of Dress! or, The Road to elegance and fashion ... By a Cavalry Officer. [With plates.]1830

BL5455436: Plate 2: Stock and neckclothiana.The Whole Art of Dress! or, The Road to elegance and fashion ... By a Cavalry Officer. [With plates.]1830, English School, (19th century) / Bridgeman Images

Plate 3: A selcetion of boots and shoes.The Whole Art of Dress! or, The Road to elegance and fashion ... By a Cavalry Officer. [With plates.]1830
Plate 3: A selcetion of boots and shoes.The Whole Art of Dress! or, The Road to elegance and fashion ... By a Cavalry Officer. [With plates.]1830

BL5455438: Plate 3: A selcetion of boots and shoes.The Whole Art of Dress! or, The Road to elegance and fashion ... By a Cavalry Officer. [With plates.]1830, English School, (19th century) / Bridgeman Images

Plate 5. Taste in the selection of dress and the want of it.The Whole Art of Dress! or, The Road to elegance and fashion ... By a Cavalry Officer. [With plates.]1830
Plate 5. Taste in the selection of dress and the want of it.The Whole Art of Dress! or, The Road to elegance and fashion ... By a Cavalry Officer. [With plates.]1830

BL5455439: Plate 5. Taste in the selection of dress and the want of it.The Whole Art of Dress! or, The Road to elegance and fashion ... By a Cavalry Officer. [With plates.]1830, English School, (19th century) / Bridgeman Images

The Prince of Wales presenting colours to the 126th Baluchistan Infantry, Karachi.Photographer: Lall, Pindi17 Mar 1922
The Prince of Wales presenting colours to the 126th Baluchistan Infantry, Karachi.Photographer: Lall, Pindi17 Mar 1922

BL5455441: The Prince of Wales presenting colours to the 126th Baluchistan Infantry, Karachi.Photographer: Lall, Pindi17 Mar 1922, Lall, Pindi (fl.1922) / Bridgeman Images

Morbier cow's milk cheese, showing characteristic layer of ash in the middle, close-up
Morbier cow's milk cheese, showing characteristic layer of ash in the middle, close-up

UDK5446116: Morbier cow's milk cheese, showing characteristic layer of ash in the middle, close-up / Bridgeman Images

Fourme d'Ambert blue cheese with brown rind, close-up
Fourme d'Ambert blue cheese with brown rind, close-up

UDK5446117: Fourme d'Ambert blue cheese with brown rind, close-up / Bridgeman Images

French Munster au Cumin cheese, cow's milk cheese with caraway seeds, close-up
French Munster au Cumin cheese, cow's milk cheese with caraway seeds, close-up

UDK5446121: French Munster au Cumin cheese, cow's milk cheese with caraway seeds, close-up / Bridgeman Images

Slice of French Munster AOC cow's milk cheese
Slice of French Munster AOC cow's milk cheese

UDK5446122: Slice of French Munster AOC cow's milk cheese / Bridgeman Images

French Saint-Nectaire cow's milk cheese, close-up on rind
French Saint-Nectaire cow's milk cheese, close-up on rind

UDK5446125: French Saint-Nectaire cow's milk cheese, close-up on rind / Bridgeman Images

Sliced log of French Sainte-Maure de Touraine goat's cheese
Sliced log of French Sainte-Maure de Touraine goat's cheese

UDK5446129: Sliced log of French Sainte-Maure de Touraine goat's cheese / Bridgeman Images

French Tomme de Chevre goat's cheese, close-up on rind
French Tomme de Chevre goat's cheese, close-up on rind

UDK5446131: French Tomme de Chevre goat's cheese, close-up on rind / Bridgeman Images

Whole and sliced French red Cuostralee tomato
Whole and sliced French red Cuostralee tomato

UDK5446139: Whole and sliced French red Cuostralee tomato / Bridgeman Images

Whole and sliced French Ananas Noir tomato
Whole and sliced French Ananas Noir tomato

UDK5446140: Whole and sliced French Ananas Noir tomato / Bridgeman Images

Bowl of lobster bisque on napkin
Bowl of lobster bisque on napkin

UDK5446141: Bowl of lobster bisque on napkin / Bridgeman Images

Chicken escalope coated with bread crumbs, served with French beans and boiled potatoes, garnished with sliced lemons and parsley
Chicken escalope coated with bread crumbs, served with French beans and boiled potatoes, garnished with sliced lemons and parsley

UDK5446149: Chicken escalope coated with bread crumbs, served with French beans and boiled potatoes, garnished with sliced lemons and parsley / Bridgeman Images

Mille Feuille served on white plate with cream
Mille Feuille served on white plate with cream

UDK5446150: Mille Feuille served on white plate with cream / Bridgeman Images

Whole and halved French grey challot or Griselle, Allium oschaninii
Whole and halved French grey challot or Griselle, Allium oschaninii

UDK5446157: Whole and halved French grey challot or Griselle, Allium oschaninii / Bridgeman Images

Sliced Morteau sausage
Sliced Morteau sausage

UDK5446158: Sliced Morteau sausage / Bridgeman Images

Saucisse de Morteau or Belle de Morteau smoked pork sausage
Saucisse de Morteau or Belle de Morteau smoked pork sausage

UDK5446163: Saucisse de Morteau or Belle de Morteau smoked pork sausage / Bridgeman Images

Brioche in baking tin
Brioche in baking tin

UDK5446179: Brioche in baking tin / Bridgeman Images

Two freshly baked baguettes on white tea towel
Two freshly baked baguettes on white tea towel

UDK5446182: Two freshly baked baguettes on white tea towel / Bridgeman Images

Corsica, Ajaccio, Baguette a l'ancienne bread for sale at market
Corsica, Ajaccio, Baguette a l'ancienne bread for sale at market

UDK5446183: Corsica, Ajaccio, Baguette a l'ancienne bread for sale at market / Bridgeman Images

France, boxes of fresh vegetables on market stall
France, boxes of fresh vegetables on market stall

UDK5446193: France, boxes of fresh vegetables on market stall / Bridgeman Images

Pouring white wine over French sea bass with lemon slices in cuts on side and butter
Pouring white wine over French sea bass with lemon slices in cuts on side and butter

UDK5446195: Pouring white wine over French sea bass with lemon slices in cuts on side and butter / Bridgeman Images

Man pouring sauce through sieve over bowl of lamb stew, holding casserole dish with tea towel
Man pouring sauce through sieve over bowl of lamb stew, holding casserole dish with tea towel

UDK5446199: Man pouring sauce through sieve over bowl of lamb stew, holding casserole dish with tea towel / Bridgeman Images

Man sprinkling flour on French lamb stew in casserole dish
Man sprinkling flour on French lamb stew in casserole dish

UDK5446200: Man sprinkling flour on French lamb stew in casserole dish / Bridgeman Images

Magret de canard aux cepes, lightly seared duck breast, served sliced with fried cepe mushrooms and chopped parsley on white plate
Magret de canard aux cepes, lightly seared duck breast, served sliced with fried cepe mushrooms and chopped parsley on white plate

UDK5446203: Magret de canard aux cepes, lightly seared duck breast, served sliced with fried cepe mushrooms and chopped parsley on white plate / Bridgeman Images

Foie gras terrine with truffles and lettuce served on white plate
Foie gras terrine with truffles and lettuce served on white plate

UDK5446204: Foie gras terrine with truffles and lettuce served on white plate / Bridgeman Images

Pommes Anna, potato gratin on a plate
Pommes Anna, potato gratin on a plate

UDK5446209: Pommes Anna, potato gratin on a plate / Bridgeman Images

Egg Benedict on French bread
Egg Benedict on French bread

UDK5446218: Egg Benedict on French bread / Bridgeman Images

Large selection of smoked sausages, close up
Large selection of smoked sausages, close up

UDK5446222: Large selection of smoked sausages, close up / Bridgeman Images

French cut Leg of Lamb
French cut Leg of Lamb

UDK5446223: French cut Leg of Lamb / Bridgeman Images

Plate of Friture de la Loire, deep-fried whitebait served with lemon slices, view from above
Plate of Friture de la Loire, deep-fried whitebait served with lemon slices, view from above

UDK5446236: Plate of Friture de la Loire, deep-fried whitebait served with lemon slices, view from above / Bridgeman Images

Sainte-Maure de Touraine, sliced, ash-coated goat's cheese log from the Loire Valley, France
Sainte-Maure de Touraine, sliced, ash-coated goat's cheese log from the Loire Valley, France

UDK5446238: Sainte-Maure de Touraine, sliced, ash-coated goat's cheese log from the Loire Valley, France / Bridgeman Images


Back to top