SRB6367791: Bars and restaurants in the old town of Montpellier France, Rue des Ecoles Laiques and Place de la Chapelle Neuve, Good cuisine reigns in the city, and chefs compete with ingenuity and passion to offer you great moments, From Le Jardin des Sens, with two stars from the Michelin Guide; passing by La Maison de la Lozère - Cellier Morel, whose contemporary decor blends beautifully with the vaulted ceilings of this medieval restaurant; to Tamarillos and its fruit and flower cuisine, or the angelic painting of the Domaine de Soriech, between the coast and Montpellier, without forgetting the many gastronomic restaurants that the city proposes, You will find the restaurant capable of satisfying your palates and awakening your senses!, 2020 (photo) / Bridgeman Images
GRL6372608: Genoa, Duomo (St Lawrence Cathedral), South side, the doorway of St Gotthard (1155 - 1160), Prothyrum, right capital, dosseret: “The Flight into Egypt and Winged Griffin clutching a Lamb”, by Pisan - Lucchese workshop, “first master” and “first helper” of the doorway of St Gotthard / Bridgeman Images
HIM5296977: John Montacute, comte de Salisbury ((1350-1400) arrive d'Irlande au chateau de Conway - The Duke of Salisbury, John Montacute arriving at Conway Castle from Ireland, facsimile copy from Le Prinse et mort du Roy Richart by Jean Creton reprinted 19th Century (colour lithograph). Book of the Capture and Death of King Richard II (1367-1400) / Bridgeman Images
HIM5296997: Henry Percy, comte de Northumberland (1341-1408) delivre son faux message a Richard II au chateau de Conway - Earl of Northumberland delivering his false message to Richard II, Conway Castle, 19th Century : Interior of Conway Caste and the Earl of Northumberland delivering his false messafe to Richard II, facsimile copy from Le Prinse et mort du Roy Richart by Jean Creton reprinted 19th Century (colour lithograph). Book of the Capture and Death of King Richard II (1367-1400) / Bridgeman Images